About
Sweetwater Inn was built in 1905 by the McKibbons who farmed cantaloupe in Culleoka, TN. Culleoka is believed to be the Cherokee word meaning "sweetwater." In the 1980's the house became the Sweetwater Inn. Today, we grow predominantly blackberries and farm produce making jams, pickles, and sauces from what we grow or buy from other local Tennessee farms. Our recipes and techniques have been passed down from generation to generation for hundreds of years.
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Today, we grow predominantly blackberries and farm produce making jams, pickles, and sauces from what we grow or buy from other local Tennessee farms. Using recipes from our ancestors from previous generations for over a hundred years, we carry on age old family recipes and techniques.
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Come visit us to get a taste of both southern and French traditions or join us for a class or workshop to learn how to develop your own skill in arts, crafts, cooking, and baking...
We'd love to see you on the farm!
We'd love to see you on the farm!